Vegan Mushroom Recipes

Often used in vegan recipes to replace meat, mushrooms are highly valued for their versatile texture, earthy flavour and high Vitamin D content.

These vegan mushroom recipes will help you to make the most of the ingredient in every meal from vegan breakfast through to vegan dinner and beyond.

LATEST Vegan Mushroom Recipes

King Oyster Mushroom and Leek Pearl Barley Risotto

This rich and earthy pearl barley risotto is super filling and more nutritious than rice - and it's easier to make, too!

Vegan Seared Tempeh with Celeriac Purée & Wild Mushrooms

This vegan seared tempeh with celeriac puree and wild mushrooms dish includes smoky tempeh and earthy wild mushrooms.

Vegan King Oyster Mushroom ‘Scallops’ with Pea Purée and Caper Beurre Noisette

Make your own fish-free vegan mushroom scallops using King Oyster mushrooms to create a great taste and texture. Enjoy with a pea puree.

Vegan Miso, Tofu and Mushroom Takikomi Gohan

Create your own vegan takikomi gohan with this simple recipe and enjoy a filling dish that's packed with flavour.

Creamy Vegan Garlic Mushrooms with Griddled Polenta

Crisp, griddled polenta makes the perfect partner for these decadently creamy vegan garlic mushrooms.

Vegan Cajun Burgers with Mushroom & Black Beans

Whip up your own flavoursome vegan cajun burgers, made with mushrooms and black beans for extra protein and fibre!

Vegan Mushroom Reuben Sandwich

Enjoy a completely plant-based version of a classic sandwich filling - the vegan mushroom reuben - where corned beef is swapped out for spicy mushrooms

Vegan Peking Mushroom Pancakes

These vegan Peking mushroom pancakes make a lovely light supper, or can be served as a vegan 'duck' course in a Chinese feast!

Vegan Mushroom Risotto with Leek and Asparagus

Strapped for time to cook a quick and nutritious meal? Give this vegan risotto with mushrooms, leek, and asparagus a go.

Vegan Smoked Tofu Kedgeree

For an easy weekday meal, try this vegan smoked tofu kedgeree. You could also add peas or sweetcorn for extra colour and nutritional value!

Vegan Guinness & Mushroom Pot Pie

This easy vegan pot pie recipe is vegan comfort food at its best, and the addition of Guinness to the sauce means it's both rich and flavoursome

Vegan Steamed Bao Buns

Treat yourself to these delightful vegan steamed bao buns! A soft steamed bun with a juicy filling, this recipe creates a perfect side dish.

Vegan Pulled BBQ King Oyster Mushroom Tacos

These pulled vegan oyster mushroom tacos, in a smoky and sticky BBQ sauce, replicate traditional pulled pork tacos perfectly.

Vegan Mushroom & Ale Hotpot with Baby Hasselback Potatoes

This vegan mushroom and ale hotpot is rich, warming, and topped with crispy potatoes. It’s the perfect dish for autumn and winter nights

Mushroom, Leek and Smoked Tofu Pot Pie with Chive Mash

As we head into autumn, we're on the lookout for comforting dishes to keep us warm, and this vegan tofu mushroom pie is just the thing!

Creamy Vegan Wild Mushroom and Watercress Soup

There's nothing quite like a nice creamy bowl of vegan mushroom soup, and this recipe brings all the flavour! 

Vegan Mushroom Suet Pudding with Horseradish Sauce

This vegan mushroom suet pudding recipe will allow you to create the ultimate comfort food and create a traditional pub lunch.

Vegan Mushroom & Ale Stew

Try making this rich and flavourful vegan mushroom, soy mince and ale stew for those brisk winter nights. It's true comfort food.

Vegan Bak Chor Mee

Create your own taste sensation with this vegan version of the Singapore classic Bak Chor Mee and take your tastebuds on a trip!

Vegan Mushroom & Walnut Meatballs with a Marinara Sauce

These delicious and flavour-packed vegan mushroom and walnut meatballs with a rich marinara sauce will soon become a family favourite!

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