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These fully loaded tacos feature marinated pulled Oumph!, potato fries and onion rings for an eye-watering treat!
Pulled Oumph! Tacos
These fully loaded tacos feature marinated pulled Oumph!, potato fries and onion rings for an eye-watering treat!
- 280 g Pulled Oumph!
- 12 Onion rings
- 200 g Potato fries
- 8 Soft tortillas (medium-sized)
- 4 Handfuls of leafy greens
- Salsa
- Sriracha mayo
- Guacamole
- Vegetable oil (for frying)
- Deep fry the onion rings in hot vegetable oil in a deep frying pan. Deep fry or oven bake the potato fries.
- In the meantime, in a separate pan, fry the Pulled Oumph! in a little oil on a medium heat until cooked through and slightly caramelised.
- Warm the tortillas in a microwave or oven. Build a base of leafy greens, place the Pulled Oumph! on top, followed by hot fries and deep-fried onion rings – drizzle with your favourite sauce over ALL OF IT! Go all in! Go crazy!
