Biscoff has won the hearts of people around the world, but many people still wonder - is Biscoff vegan? Let's explore all things Biscoff including 11 of our favourite indulgent vegan Biscoff recipes
What is Biscoff?
Lotus Biscoff is a variety of speculoos cookies. The iconic caramelised biscuit was first created by Lotus bakers in 1932 using only simple and natural ingredients.
During the 1950s, Biscoff became popular in cafés and restaurants, serving individually wrapped Lotus biscuits with coffee.
Interestingly, the name itself is a combination of ‘biscuit’ and ‘coffee’.
The brand is now a global success and has launched a range of delicious Biscoff treats including the addictive Biscoff Spread and Sandwich Biscuits.
Is Biscoff vegan?
Yes, Biscoff is vegan!
In fact, Biscoff has become the go-to for many vegans looking for an indulgent treat.
The caramelised biscuit brand has a cult following in the vegan community and is top of our accidentally vegan list.
Biscoff has become an essential ingredient for vegan cakes and bakes, providing a warming and irresistible caramel flavour.
Let’s delve into Lotus heaven and explore our favourite vegan Biscoff recipes.
Every bite of this sensational plant-based cheesecake is a taste sensation!
With biscuit base and a light, mousse-like filling, topped with melted chocolate, biscuits and popcorn, this cheesecake is vegan food at its finest.
Although this vegan dessert may look like a Christmas pudding, it’s actually a sticky toffee-flavoured vegan Biscoff pudding!
Topped with a rich dairy-free butterscotch sauce and served with a silky Biscoff custard, this spectacular vegan pudding is the ultimate recipe for Biscoff fans.
This recipe for Vegan Biscoff Fudge is super simple but super tasty.
While it only requires 6 ingredients, the most challenging part is waiting for the creamy Biscoff fudge to cool. These also make the perfect homemade gift!
Sometimes, the simplest vegan desserts really are the best. Our no-bake vegan Caramel Biscoff Pie is perfect for those wanting maximum flavour for little effort.
The buttery Biscoff base filled with the thick, gooey caramel makes for the easiest, indulgent vegan dessert.
If you are looking for a lighter dessert, this Creamy Vegan Banana Biscoff Cheesecake is the one!
Its base is made from sweet dates and oats, with walnuts providing a signature crumbly base without too much guilt. Topped with cashew-based cream and caramelised bananas – we are in vegan cheesecake heaven.
The best things come in small packages, and that’s certainly the case with these perfectly portioned mini vegan Biscoff cheesecakes.
They feature a base of crushed Lotus biscuits and are topped with the creamiest vegan cream cheese filling with a dollop of Biscoff spread waiting for you in the centre.
This showstopper cake is a Biscoff lover’s dream.
The layers of moist sponge are topped with thick, indulgent Biscoff frosting, with added Biscoff sauce and crumbled Biscoff for good measure.
Whether it’s for a decadent vegan birthday cake, or simply a treat for the family, this is the cake for you!
For those wanting to impress friends with your vegan baking skills, try these beautiful vegan Biscoff macarons.
While they may require a bit more time, the results are incredible and make the perfect treat for special occasions.
Looking to take your vegan cookies to the next level? These incredible Biscoff stuffed cookies should be on your list to bake next!
The soft cookie dough is studded with white chocolate chips and topped with sea salt flakes to balance the sweetness. These really are the cookies of our dreams!
Vegan cupcakes are so much fun and the perfect time to get creative with flavours.
If you’re looking for moist, sweet, and fluffy cupcakes then look no further than these Biscoff cupcakes.
They are filled with a rich Biscoff sauce and topped with a dreamy Biscoff frosting for pure indulgence.
Who can resist a fudgy blondie? We sure can’t! Especially when they are loaded with Biscoff and white nougat chocolate!
Not only are they easy to make, but they are also ready in just 30 minutes. Enjoy!
Are you obsessed with vegan desserts?
You need to try these best-ever vegan cheesecake recipes!