Vegan Side Dish Recipes
Wholemeal Vegan Lentil Bread Rolls
Bake up these hearty vegan lentil bread rolls for a wholesome and delicious accompaniment to your lunch
Vegan Spiced Rhubarb and Ginger Chutney
Sweet, tart, and warming flavours combine to make this bright and delicious spiced rhubarb and ginger chutney - perfect for a sunny picnic!
Vegan Beetroot Jerky
This beetroot jerky makes a great low-calorie healthy snack, with a savoury flavour and a nice chew similar to traditional jerky.
Vegan Curried Cauliflower with Sultanas and Cashews
This curried cauliflower tastes delicious when grilled on the barbecue, and almost replicates the traditional taste created by a tandoor oven
Vegan Pak Choi with Chilli, Garlic and Ginger Butter
This sumptuous side dish of buttery pak choi is simple to make and full of fiery flavour!
Vegan Israeli Couscous with Za’atar Roasted Carrots
With a fragrant topping of za'atar roasted carrots, this nutty couscous dish makes the perfect side to a Middle Eastern feast.
Brussels Sprout Crunchy Salad Topper
This crunchy Brussels sprout salad topper is so satisfying. It adds a brilliant flavour and texture to a variety of dishes!
Vegan Paprika Popcorn
Try a spicy twist on a classic movie night snack with this paprika-spiced popcorn
Pickled Red Cabbage
Pickled red cabbage is great served as a side, topping, or sandwich filling, and it's pretty tasty to snack on straight out of the jar, too!
Vegan Mexican Corn Salad
This Mexican corn salad recipe has all the flavour of the authentic Mexican street food - just don't try to eat it with your hands!
