Scoops at the ready, summer is coming! It’s set to be a scorcher so you’ll need some super creamy, refreshing vegan ice cream recipes to help you keep your cool!
Looking to beat the summer heat with a delightful frozen treat? Look no further than these homemade vegan ice cream recipes!
Don’t be fooled into thinking that ice cream can only be made with dairy; vegan alternatives are just as delicious and surprisingly easy to whip up. In fact, the great thing about vegan ice cream recipes is that typically you only need a few simple ingredients to create some seriously delicious, creamy dairy-free ice cream.
With ingredients like creamy coconut milk, protein-packed chickpeas, luscious fruits, creamy avocado, and a variety of plant-based milks, the possibilities for creating your own dairy-free ice cream are endless.
Whether you have a sweet tooth or crave a refreshing fruity blend, these vegan recipes will satisfy your cravings while keeping it cruelty-free.
Indulge in the creamy goodness of vegan mango passionfruit ice cream made with a luscious coconut milk base.
Experience the tropical blend of juicy mangoes and tangy passion fruit in every scoop, bringing a burst of sunshine to your summer desserts.
Savour the taste of the tropics with vegan coconut pineapple sorbet.
This delectable treat features a creamy coconut cream base, creating a rich and smooth texture with the refreshing flavour of juicy pineapple in every spoonful. This 3-ingredient sorbet is one of our favourite vegan ice cream recipes to make when the temperature is soaring as it’s so simple!
Indulge in the irresistible sweetness of strawberries with this no-churn vegan strawberry ice cream. This creamy delight requires no ice cream maker, making it incredibly easy to prepare.
Using simple and wholesome ingredients, including luscious strawberries and creamy coconut milk, this recipe offers a dairy-free twist on a classic favourite.
This delightful vegan ice cream recipe features a creamy base made with coconut milk and avocados for a healthy alternative to ice cream. The combination of fresh mint leaves and vegan chocolate chips creates a harmonious blend of flavours.
With no need for an ice cream maker, this recipe is incredibly simple to make, perfect for satisfying your cravings on hot summer days.
Thought chickpeas were just for savoury dishes? This vegan chickpea ice cream will make you think again!
This recipe showcases the versatility of chickpeas, transforming them into a smooth and delightful base for your ice cream. Combined with other plant-based ingredients, such as coconut milk and sweeteners of your choice, this vegan dessert is both nutritious and delicious.
Found a patch of blackberries on your walk? Put them to good use with this fruity ice cream with a hint of coffee flavour.
The infusion of aromatic coffee and the natural sweetness of blackberries in this simple, 5-ingredient recipe creates a delightful contrast that will captivate your senses.
Whether you’re a coffee lover or a fruit enthusiast, this recipe offers a delightful twist on traditional ice cream. And, with no ice cream maker required, you can easily create this sensational vegan dessert and indulge in its rich and fruity essence.
This fruity cherry and coconut ice cream is the perfect way to indulge your sweet tooth on a hot summer day as it’s made with real cherries for extra juiciness.
With its vibrant colors and refreshingly fruit flavour, this dairy-free ice cream is a perfect summer indulgence.
Too hot for your morning cup of coffee? Try this cold and refreshing cappuccino ice cream instead!
This decadent dessert combines the richness of coffee with the aromatic flavours of chocolate to make this healthy vegan ice cream recipe.
With its robust coffee flavour and a hint of sweetness from the bananas, this vegan ice cream is a true delight for coffee enthusiasts.
This exquisite recipe combines the natural sweetness of cherries with the delicate floral notes of rosewater, creating a uniquely grown-up taste sensation.
The addition of dark chocolate chunks adds a touch of richness and indulgence to this creamy vegan delight that’s perfect for a hot, heady summer’s day.
Prepare to indulge in a chocolate lover’s dream with vegan double chocolate ice cream. This recipe takes chocolate to the next level, featuring not only a rich cocoa-infused base but also an abundance of decadent dark chocolate chunks throughout.
No ice cream maker? No problem! You can easily whip up this indulgent treat without any special equipment. Brace yourself for pure chocolate bliss in every bite!
Prefer to keep things simple and classic? This recipe elevates the timeless flavor of vanilla to new heights, offering a dairy-free alternative that will satisfy even the most discerning taste buds.
Each spoonful unveils a velvety-smooth texture and a tantalizing burst of natural vanilla essence. Whether enjoyed on its own, paired with a warm dessert, this vegan vanilla ice cream is a versatile and timeless treat.
What could be more refreshing on a hot summer’s day than this zesty and refreshing pink grapefruit basil sorbet?
This unique recipe combines the vibrant tang of pink grapefruit with the aromatic essence of fresh basil, resulting in a sorbet that bursts with both citrusy brightness and herbaceous charm.
Indulge in the perfect marriage of coffee and chocolate with vegan mocha semifreddo. This frozen dessert combines the rich and bold flavors of espresso with the irresistible sweetness of chocolate, creating a decadent treat that will satisfy your dessert cravings.
Made without an ice cream maker in only a few simple steps, it’s an easy dessert recipe that looks and taste so impressive.
These delectable treats feature homemade ice cream sandwiched between two chewy chocolate cookies. Whether you prefer classic chocolate chip, luscious double chocolate, or adventurous flavours like matcha or peanut butter, they’re easy to customise to please every palate.
The best part? No ice cream maker is required to make them!
This recipe combines the vibrant and earthy flavours of matcha green tea with the creamy richness of coconut milk in this refreshingly healthy recipe.
The subtle sweetness of this vegan ice cream is perfectly balanced with the unique and invigorating essence of matcha. With just a handful of ingredients and no ice cream maker required, you can easily create this refreshing treat at home.
These kid-friendly frozen treats are a dream come true for peanut butter lovers! Infused with the irresistible nutty flavour of peanut butter and coated in vegan chocolate, they’re made from just a few simple ingredients.
Whether enjoyed as a refreshing summer snack or a guilt-free dessert, these vegan peanut butter popsicles are sure to satisfy your cravings and keep you cool all season long.
These frozen treats offer the perfect combination of indulgence and nostalgia.
Made with a clever blend of dates, almond milk and avocados, these popsicles are a chocolate lover’s dream come true.
Whether enjoyed as a refreshing snack or a decadent after-dinner treat, these popsicles are sure to bring a smile to your face and satisfy your chocolate cravings in the most delightful way.
This vibrant recipe combines the natural sweetness of oranges with the earthy undertones of carrots and the zing of ginger, resulting in a sorbet that is both refreshing and revitalising. Each spoonful offers a burst of citrusy goodness and a hint of spice, creating a harmonious blend of flavours.
With its vibrant color and rejuvenating taste, this vegan sorbet is the perfect treat to cool down on a hot summer day.
Made with dairy-free chocolate and creamy plant-based ingredients, these fudgesicles deliver on both texture and flavour.
Each lick reveals a smooth and fudgy texture, with the intense flavour of chocolate making them an irresistible treat when you need to beat the heat.
The blissful combination of rich chocolate and tropical coconut makes these dairy-free delights so irresistibly delicious.
With just a handful of wholesome ingredients, you can whip up this dreamy vegan ice cream without the need for an ice cream maker.
Now you’ve got dessert sorted, here are some light and easy vegan recipes for summer.