Discover the ultimate vegan cookie recipes with our round-up of 12 nutty, chocolatey and sugary cookies, perfect for a vegan sweet treat.
Craving a sweet treat? These vegan cookie recipes will definitely sort you out!
Whether you’re a peanut butter addict, chocoholic or an unapologetically lazy chef, there is a recipe for everyone in this ultimate vegan cookie round-up.
How do you make vegan cookies?
Vegan cookies are pretty simple to make. You just need to swap the ingredients for plant-based alternatives such as vegan butter, dairy-free milk and an egg replacement. These days, these ingredients are readily available in the majority of supermarkets.
Vegan-friendly toppings for cookies range from dairy-free chocolate, nuts and nut butter, and accidentally vegan treats like Biscoff.
Any plant-based milk would work in a vegan cookie recipe, but the most neutral tasting are soya and oat. However, if you wanted to give your cookies a complementary flavour, opt for a nut milk such as hazelnut or almond.
What can you use instead of eggs in vegan cookies?
Vegan baking isn’t as difficult as it may seem. There are plenty of accessible egg replacements that you can get your hands on to swap in for eggs. Check out our guide to the best vegan egg substitutes.
Whichever alternative you choose, you can be sure that your vegan cookies will be cruelty-free (and delicious!).
- Applesauce – This tasty and naturally sweet sauce is a perfect swap for eggs in baking recipes.
- Oil – Believe it or not, oil can actually work as a great egg replacement in vegan recipes!
- Flax eggs – A flax egg is essentially ground flax seeds (or linseeds) mixed with water to create a texture similar to a raw egg.
- Banana – Simply mash this versatile fruit and you’ll have yourself a vegan ‘egg’ in no time that is perfect for baking into sweet recipes.
- Egg substitutes – You can also buy some pre-made egg substitutes such as Oggs, Crack’d and Orgran Easy Egg.
The humble chocolate chip cookie is an absolute classic. If it isn’t broken don’t fix it, right? This vegan chocolate chip cookie recipe is made from oats so it has the perfect balance of crunchiness and chewiness.
Hate faffing around with baking trays and endless washing up? This one-pan cookie is easy to whip up and can be eaten straight from the pan. What’s more, it’s perfect for sharing (or not!).
Pret took the internet by storm when it released the recipe for the irresistible Dark Chocolate and Almond Butter cookies. Packed with rich dark chocolate chunks, flaky almonds and creamy almond butter this cookie is the ultimate weekend treat.
Peanut lovers rejoice! These crunchy, oaty vegan peanut butter sandwich cookies are super simple to make and feature a crunchy chocolate and peanut butter filling. Perfect for getting that nutty nighttime fix!
These crumble, buttery vegan shortbread cookies melt in the mouth, just like a good shortbread should. They’re delicately flavoured with lemon zest and topped with freeze-dried raspberries to add a delightfully zesty flavour that pairs well with the sweetness of these vegan cookies.
This one is for all the peanut butter addicts. A rich chocolate cookie stuffed with creamy peanut butter – the ultimate treat!
Whoever thought of combining two of the best desserts is a genius. These fudgy cookies provide all the best features of a brownie, within a cookie. What’s not to love?
These cookies can be as simple or complicated as you like. Opt for a classic block colour icing or paint an intricate design – it’s up to you!
Chocolate and raspberry is a classic combination that just works. These decadent cookies offer a fruity twist that stops them from becoming too rich, meaning you can eat the whole tray if you want… no judgement here.
These gorgeous swirly cookies are laced with irresistible cinnamon sugar and will melt in the mouth for a sugary treat.
These turtle cookies are filled with decadent vegan caramel, crusted with toasted pecan nuts and topped with a chocolate drizzle. The ultimate combination of salty and sweet!
Did you enjoy these vegan cookie recipes?
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