Mushroom, Leek and Chestnut Pot Pies

These vegan mushroom pot pies with leek and chestnut are easily prepared for a comforting and easy vegan dinner.

Shephard’s Pie

This vegan Shepherd's pie swaps mince for lentils but retains all the delicious flavours of the classic English dish.

Frying-Pan Samosa Pie

This frying-pan samosa pie has all the flavours of our favourite Indian snack in a giant pie. Plus it saves you time on washing up as it's made in one pan!

Rainbow Vegetable Pie

Use up those leftover vegetables and odds and ends from the fridge to make this fabulous vegan rainbow vegetable pie!

Vegan Steak & Ale Pie

This hearty vegan steak and ale pie recipe is perfect comfort food for a Sunday lunchtime when you fancy something traditional with a vegan twist.

Vegan ‘Chicken’ and Mushroom Pies

This cruelty-free take on a comfort food classic is every bit as delicious as the original.

Moroccan-style vegan shepherd’s pie

This hearty and wholesome lentil shepherd’s pie is given an exotic twist with aromatic Moroccan spices.

Cottage Pie with Potato & Parsnip Mash

This vegan cottage pie will certainly hit the spot on a cold day. Using a mushroom stock enriches the ‘gravy’ and gives it the umami kick.

Mushroom, potato & watercress pie

There’s nothing like a hearty pie when it’s cold outside and this vegan mushroom pie with potato and watercress will warm the cockles of the chilliest heart.

Vegan Shepherd’s Pie

This classic dish gets a vegan makeover in the form of a hearty and easy vegan Shepherd's pie, topped with fluffy mash and filled with seasonal veggies. 

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