Vegan Lunch Recipes

Need a tasty vegan lunch to get you through to the afternoon? We have plenty of recipes to choose from! There are some great Vegan Pasty Recipes and Vegan Sandwiches to choose from, plus tasty Vegan Quiches Recipes and vibrant Vegan Salads!

Vegan Smoked Tofu BLT Sandwich

This vegan BLT sandwich is a great dupe for the classic lunchtime treat. The crispy smoked tofu adds the perfect chewy texture!

Vegan Tofu Egg and Cress Sandwich

Do you miss an egg and cress sandwich? This recipe shows you how to make a better and healthier alternative to your favourite sandwich.

Vegan Yuba Bacon Sandwich

This vegan yuba bacon is filled with smoky, umami flavours and tastes great in a sandwich with thick, fluffy bread and your favourite sauce. 

Vegan Tomato And Fennel Gazpacho

The sweetness from the fennel really brings out the bright flavours of the tomato in this delicious vegan gazpacho soup. 

Vegan Kale, Red Pepper and Sweet Potato Soup

This vegan kale soup with red pepper and sweet potato is jam-packed with nutrients. Whip up a batch for your next meal prep.

Vegan Miso and Ginger Udon Noodle Soup

This quick and easy vegan miso noodle soup packs in heaps of flavour. The warming chilli and ginger make it the perfect meal for a cold day.

Vegan Tofu Posole

With tofu, kidney beans, mushrooms, and plenty of spice this Mexican-inspired vegan posole soup is a hearty and filling meal.

Vegan Blue Cheese & Broccoli Quiche

Serve up this tasty vegan blue cheese and broccoli quiche for your next picnic or party. It is a guaranteed crowd-pleaser!

12 vegan quiche ideas for summer picnics

Pack yourself a tasty picnic this summer with tasty plant-based dishes such as these vegan quiche recipes made with tofu and chickpea flour.

Turmeric, Tomato and Red Onion Quiche

This wonderfully vibrant gluten-free vegan quiche recipe is a must-make for your picnic basket this summer.


Vegan Lemon & Earl Grey Brulée Tart

Zingy, creamy and aromatic, this elegant vegan brulée tart recipe makes for the perfect dessert with wow factor.

Vegan Filo Mince Pie Parcels

With a classic sweet mincemeat filling and a light filo pastry case, these mince pie parcels are the best of both worlds!

Vegan Beetroot, Feta & Thyme Tart

This delicious vegan beetroot and feta tart recipe has stunning colours and sweet and salty flavours to make the perfect centrepiece.

Vegan Open Tart of Spring Greens and Leek Recipe

Created by BAFTA executive chef, Anton Manganaro, this vegan spring greens open tart served with grilled oyster mushroom is a work of art

Vegan Curried Cauliflower with Sultanas and Cashews

This curried cauliflower tastes delicious when grilled on the barbecue, and almost replicates the traditional taste created by a tandoor oven

Vegan Jerk Seitan Skewers

Create your own vegan jerk seitan skewers – they’re high in protein, big on flavour and a great replacement for meat.

Vegan Smoky BBQ Jackfruit Ribs

Make your own vegan BBQ ribs with this easy recipe. Made from a combo of seitan and jackfruit and coated in sauce, you won't be able to resist

Carrot & Coriander Vegan Sausages with Creamy Mash

This vegan sausage recipe with creamy mash is perfect vegan comfort food. Plus, it's ready to eat in under an hour for an easy vegan dinner!

Vegan Beetroot Ravioli with Almond Ricotta & Chives

This striking vegan beetroot ravioli with almond ricotta and chives makes a vibrant and delicious dinner.

Vegan Spiced Rhubarb and Ginger Chutney

Sweet, tart, and warming flavours combine to make this bright and delicious spiced rhubarb and ginger chutney - perfect for a sunny picnic!

Vegan Beetroot Jerky

This beetroot jerky makes a great low-calorie healthy snack, with a savoury flavour and a nice chew similar to traditional jerky.

Raw Vegan Falafel with Tabouli Salad

Make use of your dehydrator by giving this raw vegan falafel recipe a go! They're delicious as an on-the-go-snack or as part of a main meal. 

Vegan Israeli Couscous with Za’atar Roasted Carrots

With a fragrant topping of za'atar roasted carrots, this nutty couscous dish makes the perfect side to a Middle Eastern feast.


Vegan Spinach & Tofu Filo Parcels

Try your hand at making these incredibly moreish vegan filo parcels with a smooth and creamy spinach and tofu filling. 

Vegan Moroccan Spiced Butternut Squash, Chickpea & Cauliflower Pasties

These vegan Moroccan pasties are very simple to make and are a great lunch box filler or starter dish for a dinner party.

Mushroom & Lentil Empanadas

These vegan empanadas are filled with juicy mushrooms and lentils encased in thick, crusty and indulgent pastry that make for a great lunch.

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