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BECOME A MEMBER
Embrace veganism with Britain’s best-selling and multi-award-winning magazine Vegan Food and Living – the delicious approach to ethical eating!
Containing 75 plant-based recipes every issue ranging from seasonal specialities to quick & easy breakfast, lunch and supper ideas, perfect weekend dishes that are made to share and baked treats, it’s your monthly dose of inspiration to keep your vegan meals varied, nutritious and delicious.
Every issue also includes nutritional advice, environmental and ethical explorations, travel guides and much more!
Vegan Food & Living Plus is so much more than just a subscription to a magazine. This is membership to our community, with lots of additional benefits at no extra cost. Join us today and you’ll get the magazine delivered to your door every month PLUS the following benefits:
+ Choose your start issue and never miss an issue again – featuring 75 recipes every issue
+ Get your copy delivered to your door in fully recyclable paper wrap
+ Receive exclusive discounts on vegan ingredients, plants, meal delivery and multivitamins
+ Save 10% off Vegan Food & Living back issues and specials, including our Vegan Cookbook
+ Plus receive member-only videos and treats along the way
All for just £10.45 every 3 months. There’s no catch – it costs the same as a print subscription alone, saving 30% off the cover price! We also have savings for international delivery too. Learn more about how you can become a member here.
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As a brand we are conscious about the environment, and we know that our community is too. As a result, all paper used in our publication of Vegan Food & Living magazine is now carbon balanced and made from 100% recycled paper. Carbon Balanced Paper is where the average carbon impact for paper production has been balanced, or offset, by World Land Trust (WLT) – an international conservation charity – through the preservation of high conversation forests, saving threatened habitats and their biodiversity.