Tag archive for ‘recipes’
vegan and gluten-free mince pie recipe
By VeganFoodAndLiving On Tuesday, October 15th, 2019
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Vegan and gluten-free mince pies

Christmas just wouldn’t be Christmas without mince pies, and these one are both vegan and gluten-free! Print Vegan and gluten-free mince pies Christmas just wouldn't be Christmas More...

Vegan Quinoa Stuffed Roasted Pumpkins
By VeganFoodAndLiving On Tuesday, October 15th, 2019
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Quinoa stuffed roasted pumpkins

This vibrantly healthy autumnal quinoa stuffed roasted pumpkin dish couldn’t be simpler to make. Print Vegan Quinoa Stuffed Roasted Pumpkins This vibrantly healthy autumnal quinoa More...

Whole Roasted Cauliflower
By VeganFoodAndLiving On Monday, October 14th, 2019
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Whole Roasted Cauliflower with Broccoli and Walnut Stuffing

Looking for a dish to take pride of place on your Christmas table this year? Look no further than this flavour-packed whole roasted cauliflower with broccoli and walnut stuffing. This is a great alternative to a More...

vegan bolognese recipe
By VeganFoodAndLiving On Tuesday, September 17th, 2019
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Buckwheat bolognese garlic bread bake

With crispy garlic bread sitting atop a warming bowl of hearty vegan buckwheat bolognese, this is autumnal comfort food at its very best. Print Vegan Buckwheat Bolognese Garlic Bread Bake With More...

Vegan treacle toffee recipe
By VeganFoodAndLiving On Monday, September 16th, 2019
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Treacle toffees

These chewy vegan treacle toffees are perfect sweet treats to enjoy this Halloween.  Print Vegan treacle toffees These chewy vegan treacle toffees are perfect sweet treats to enjoy this More...

vegan corn dog recipe
By VeganFoodAndLiving On Wednesday, August 7th, 2019
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Linda McCartney’s X Big Easy Texan Vegan Corn ‘Not Dog’

Featuring vegetarian sausages dipped in corn batter and deep-fried to a golden brown, fully loaded with smoky BBQ sauce, tangy chilli jam and topped with crispy onions in a soft bun, this is one seriously lip-smacking More...

Vegan jackfruit 'crabcakes' with tartare sauce
By VeganFoodAndLiving On Wednesday, August 7th, 2019
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Jackfruit ‘crabcakes’ with tartare sauce

These pulled vegan jackfruit ‘crabcake’ patties are made with a delicious mix of Creole spices, smoked paprika, dulse flakes for a ‘fishy’ taste, and are coated in polenta for a crispy golden More...

Wild Nettle Soup
By VeganFoodAndLiving On Thursday, August 1st, 2019
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Wild nettle soup

Nature provides an abundance of natural ingredients for us to use in the kitchen, some you may never have considered using before. Don’t be put off by their sting, nettles are free and so healthy for you as More...

By VeganFoodAndLiving On Tuesday, July 9th, 2019
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Avocado mint choc chip ice-cream

Avocado makes a wonderfully creamy base for this refreshingly vibrant vegan mint choc chip ice-cream. Print Vegan Avocado Mint Choc Chip Ice-Cream Avocado makes a wonderfully creamy base More...

Vegan beetroot burger
By VeganFoodAndLiving On Monday, July 8th, 2019
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Beetroot burgers

These vibrant vegan beetroot burgers will add a lovely pop of colour to your summer BBQ table. Print Vegan beetroot burger These vibrant vegan beetroot burgers will add a lovely pop of More...