Simply Vegan Podcast: How to pack more goodness into your diet

Read Time:   |  26th May 2022

Tune into today's Simply Vegan Podcast where Holly is joined by BOL founder Paul Brown to share his tips on packing our diets with nutrients

Today we’re chatting to the founder of BOL, Paul Brown, about his journey from a meat-eating athlete to a plant-based pioneer.

Find out why he suddenly decided to stop including meat in his successful range of healthy ready meals, what he’s learnt about vegan nutrition, and how we can pack more goodness into our daily diets by eating fresh, seasonal food.

Where can I listen to the Simply Vegan Podcast?

You’ll find every available episode of the podcast below, updated weekly. Or, if you want to listen via your preferred platform, you can find us on Spotify, Apple Podcasts and all the usual places. Just search for the Simply Vegan Podcast and you’ll find us!

Don’t forget, you can also catch up with the Simply Vegan Podcast on our YouTube channel

Join our best-selling magazine today and try an issue for just 99p, by visiting veganfoodandliving.com/podcast, or using code PODCAST when you order with us.

You’ll not only receive the magazine to your door but also have access to 1000’s of plant-based recipes at your fingertips in our digital magazine archive, which is fully searchable and simple to us.

Written by

Holly Johnson

Holly Johnson

Holly’s a passionate vegan writer and host of the Simply Vegan podcast. She loves finding new products, food hacks – anything to make vegan life simpler.

www.veganfoodandliving.com/simply-vegan-magazine/

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