Simply Vegan Podcast: Mental health and comfort eating

Author: Holly Johnson

Read Time:   |  8th February 2022

Holly and Molly are back for your weekly dose of the Simply Vegan Podcast sharing their experiences of mental health and comfort eating

Holly and Molly are back and this week they’re talking mental health and comfort food to help us through the dreary winter days (check out their favourite recipes from Lazy Cat KitchenSimple Veganista and Dash of Savory).

Molly also chats about her gluten-free journey and shares her plans for Valentine’s Day.

They also review some of the new products from the Co-op’s GRO range, ALDI’s Plant Menu and London’s first plastic-free, eco takeaway service DabbaDrop.

This week’s listener question is about whether iron is vegan or not – have a listen to what Dr Shireen Kassam from Plant-Based Health Professionals has to say.

Don’t forget to email your questions to [email protected]!

Tune in on Thursday to listen to Holly’s interview with Veganuary ambassador and presenter of A Place in the SunJasmine Harman, and next Tuesday when Holly and Molly share their vegan health hacks…

Where can I listen to the Simply Vegan Podcast?

You’ll find every available episode of the podcast below, updated weekly. Or, if you want to listen via your preferred platform, you can find us on Spotify, Apple Podcasts and all the usual places. Just search for the Simply Vegan podcast and you’ll find us!

Don’t forget, you can also catch up with the Simply Vegan Podcast on our YouTube channel

Written by

Holly Johnson

Holly is editor of Vegan Food & Living magazine and host of the Simply Vegan podcast. Her career highlight was discussing how to turn her mum vegan with Alicia Silverstone.

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