Simply Vegan Podcast: Vegan dogs and embarrassing stories

Author: Molly Pickering

Read Time:   |  26th April 2022

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Join Holly and Molly in the Simply Vegan Podcast as they discuss plant-based dogs, accidentally vegan biscuits, and confess their most embarrassing stories


Join us as we record together in person for the first time EVER and return to the office after two years. Please excuse the sound quality – we promise to get it sorted for next time!

This week we delve into the vegan dog debate and discuss what we feed our own dogs, cocker spaniels Charlie and Chase, before going onto the topic of our favourite accidentally vegan biscuits.

We review delicious vegan condiments by LEON, some unusual seaweed crisps that caused a bit of a divide, and crunchy roasted seed toppers that will elevate your vegan lunches.

And finally, we share our embarrassing vegan stories – we’d love to hear yours too! Email them to [email protected] so we can all have a giggle next week.

As always, don’t forget to subscribe to the podcast and leave us a review.

Where can I listen to the Simply Vegan Podcast?

You’ll find every available episode of the podcast below, updated weekly. Or, if you want to listen via your preferred platform, you can find us on Spotify, Apple Podcasts and all the usual places. Just search for the Simply Vegan podcast and you’ll find us!

Don’t forget, you can also catch up with the Simply Vegan Podcast on our YouTube channel

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Written by

Molly Pickering

Molly is the Digital Executive and Podcast host at Anthem's Vegan Food & Living, she also works across other titles including Women's Running and Classic Pop to create affiliate content for the website. Starting out as a Digital Marketing Apprentice at Vegan Food & Living in 2021, within 14 months Molly was shortlisted for ‘Best Editorial Assistant’ at the BSME Talent Awards 2022 and won the BCS Special Recognition award for Digital Marketing Apprentice of the Year in 2022

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