High-street Italian restaurant Zizzi has launched a selection of new vegan options to celebrate Veganuary, including a new sweet vegan calzone.
Zizzi is celebrating Veganuary by adding new vegan options to the menu to give diners more choice when eating out on the high-street.
Two new options have been added to its extensive vegan menu, which includes the UK high street’s first vegan jackfruit pepperoni pizza and the tempting vegan Millionaire’s Slice.
The new main joining the menu this January is the limited edition Vegan Pumpkin & Sage Tortelloni, which consists of tortelloni filled with pumpkin and sage, served on a pumpkin puree with super green pesto finished with fresh pea shoots.
The restaurant chain has also released a tasty new vegan dessert – a sweet vegan calzone.
The Vegan Plum & Raspberry Calzone features warm sugared dough filled with plum, raspberries and a strawberry and raspberry coulis served with crushed honeycomb.
In partnership with the Mental Health Foundation, diners can now choose to donate a value of a 25% discount on their food bill to the charity.