Next week TED-style vegan event Vevolution returns with the first of their returning monthly series of events Vevolution Topics where each month pioneers from the vegan community come together to discuss the role of the vegan movement in re-shaping our culture
In just over a year, Vevolution has become renowned for its inspiring TED-style events, bringing together stars of the vegan movement to tell their stories and share ideas.
All eight Vevolution events in 2017 sold out – with the flagship November festival selling out of tickets over a month in advance of the event.
Next week Vevolution returns with the first of their returning monthly series of events Vevolution Topics. Vevolution Topics features a series of evening events, where each month, between February and July, entrepreneurs and inspiring people from the vegan community come together to discuss the role of the vegan movement in re-shaping our culture
The first event in the Vevolution Topics series will focus on vegan food innovation and take place on February 13 at The Trampery in Shoreditch.
Speakers for Vevolution Topics: Food Innovation will include best selling author and food writer Jack Monroe, Facebook recipe video stars So Vegan, artisan vegan cheese maker Ellie Brown (Kinda Co) and global vegan chef/ recipe developer Proof from (Proofs Place).
Food vendors on the night will include Jake’s Vegan Steaks and Ima with their beautiful vegan sushi burritos. Attendees will also have a chance to get their hands of some Kinda Co nut cheese and cakes from VIDA Bakery.
Damien Clarkson, Co-Founder of Vevolution, said: “We are excited to be bringing this community of people passionate about changing the world together again. We’ve had thousands of people attend our events over the last year and we are not just sitting around eating great vegan food, we are having discussions about how we reshape food and lifestyle culture.”
Judy Nadel, Co-Founder of Vevolution, added: “The Trampery is a hotbed for creative startups in London so it is only right that we partner with them to showcase the pioneers of the plant-powered world.”
Tickets to the event are available to buy here: www.vevolution-topics-food-innovation-2018.eventbrite.com