Vegan brand Oatly forced to expand their facilities to keep up with demand

Read Time:   |  9th January 2018

Swedish vegan company Oatly has been forced to expand their manufacturing facilities due to rapidly “growing demand” from customers looking for dairy-free options. 

oatly expand facilities

When it comes to dairy-free milks, Oatly’s oat milk range is hard to beat thanks to their taste and the ethos of the company. Oatly make their products from GMO-free Swedish oats, and their range is 100% vegan, which is in line with Oatly’s pledge to deliver products with “maximum nutritional value and minimal environmental impact”.

Those who have ditched the dairy and are looking for suitable alternatives to cows milk to use in hot drinks often opt for Oatly’s Barista Edition Oat Milk which is perfect for hot drinks and creating creamy, foamy lattes.

In fact, the drink is so popular that you may have noticed its usual spot on the supermarket shelf has been empty in recent weeks. And there’s a good reason for that…

Speaking to LIVEKINDLY, the independent vegan company said that even though the stock is arriving in the UK weekly, products are rapidly selling out, a trend which they are seeing in many European countries.

oatly expand facilities

But fear not oat milk fans because the company has revealed they are exploring long-term solutions to meet the ever-increasing demand, and are also expanding their current factory to be able to produce their products in greater volumes.

Oat milk has soared in popularity in recent years, and has now even been added to Starbucks’ UK menu.

Written by

Vegan Food & Living

Vegan Food & Living is a magazine dedicated to celebrating the vegan lifestyle. Every issue is packed with 75 tasty recipes, plus informative features.

Meet the team

We use cookies to give you a better experience on veganfoodandliving.com. By continuing to use our site, you are agreeing to the use of cookies as set in our Cookie Policy.

OK, got it