Morrisons launches a new selection of vegan cheeses including a vegan roule

UK supermarket Morrisons has added a new selection of dairy-free cheeses to its vegan range that would make the perfect addition to a festive cheeseboard this Christmas.

Using coconut oil as a base, the three varieties of dairy-free cheese are also free from gluten and traces of milk making them a great alternative for those with food allergies too.

Offering a deliciously dairy-free alternative to roule, the Herb & Garlic Roule is ideal for enjoying spread on crackers thanks to its soft and creamy texture.

Whether you spread it on bagels or stir it into pasta dishes, the new Soft Cheese With Garlic & Herbs will be welcomed by those looking for alternatives to cream cheese.

The last cheese to join the range is the Wensleydale With Cranberries, a fabulously festive cheese to add to a cheeseboard this Christmas.

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