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M&S has released a selection of new festive vegan dishes for Christmas in its Plant Kitchen range.
Put your feet up this Christmas and leave the cooking to M&S as the retailer has released a delicious selection of new vegan products to take the stress of cooking this year.
Sides
Customers will find a range of vegan products in the store’s Christmas range, including Plant Kitchen ‘No Pork Pigs in Blankets’ that are perfect for nibbling on as well as light and fluffy vegan steamed buns with a delicious mushroom, soy and hoisin filling.
Mains
For the main event, pick up the Root Vegetable Tarte Tatin with irresistible glazed beetroots.
Launching as part of its Plant Kitchen range, the company will also be launching a Plant Kitchen Festive Roast roast stuffed with cranberry and chestnut stuffing which is the perfect alternative to a Christmas turkey roast.
The roast also comes with a serving of vegan gravy and no-pork cocktail sausoyges.
Putting a fresh twist on a traditional nut roast, M&S has also launched a new Butternut, Almond & Pecan Nut Roast as part of its Plant Kitchen range.
Filled with bulgur wheat, cannellini beans, roasted butternut squash, dried apricots, almonds, sweetened dried cranberries and pecan nuts, with a red wine and thyme gravy, this is one filling main with plenty of texture.
No Christmas dinner would be complete without a side helping of bread sauce, and M&S have got our needs covered this year with their plant-based bread sauce mix. Simply mix with a vegan milk and dairy-free butter alternative to create a deliciously creamy bread sauce.
If you’re looking for food-on-the-go with a festive twist then you can enjoy the festive vegan sandwich featuring sweet potato, chestnut and cranberry roast.
Dessert
Finish with the sumptuous Dark Chocolate and Cherry Dessert. This rich and creamy chocolate dessert features chocolate ganache topped with a morello cherry compote.
Chocolates at Christmas are a must to finish off your meal, and M&S doesn’t disappoint with the addition of salted caramel truffles to the Plant Kitchen range.
The vegan-friendly salted caramel truffles feature pink Himalayan salted caramel encased in a soya-based dark chocolate shell, dusted with cocoa powder.
According to the company: “M&S is this year launching its first full vegan Christmas dinner with a mouth-watering plant protein centrepiece, vegetables, roast potatoes, gravy, stuffing and even no pigs in duvets (plant protein pigs in blankets).”
“Having listened to the feedback of over 80,000 customers, M&S has created the ULTIMATE range designed to help you and your families enjoy Christmas by taking out some of the most angst-inducing elements of Christmas entertaining.”
