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Premium ice-cream brand Häagen-Dazs has launched vegan chocolate fudge ice-cream bars in time for summer.
Premium American ice-cream brand Häagen-Dazs has launched delicious new vegan chocolate fudge ice-cream bars into the American market in time for summer.
The indulgent non-dairy bar is made from Belgian chocolate, cocoa, and swirls of chocolate fudge and finished with a decadent rice milk chocolate coating.
In 2017, Häagen-Dazs launched four new vegan ice-cream flavours in grocery stores nationwide throughout the USA in Peanut Butter Chocolate Fudge, Coconut Caramel, Chocolate Salted Fudge Truffle and Mocha Chocolate Cookie flavours.
Speaking about its range of dairy-free ice-creams, a spokesperson for Häagen-Dazs said: “To ensure the flavor and texture is as delicious and rich as the ice cream Häagen-Dazs is known for, the non-dairy collection focuses on each flavor’s core ingredient rather than simply substituting dairy with soy, almond or cashew milk.
“From decadent Belgian chocolate to creamy peanut butter to rich coconut cream, each flavor delivers an incredibly indulgent non-dairy experience with a more authentic taste and creamier texture.”
Unfortunately, we have no word on when the new flavours will be hitting stores in the UK, but let Häagen-Dazs know on Facebook and Twitter that you’d love to see them on sale here, and there is demand for these new products here too.
The new chocolate fudge ice-cream bars are available nationwide across the US now. You can find your nearest stockist at: www.haagendazs.us/locator
