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Plant-based dessert company, Freaks of Nature, is adding a brand dessert to its hot pudding range – a vegan Cherry Bakewell.
Plant-based dessert company, Freaks of Nature, is adding a brand dessert to its hot pudding range – a vegan Cherry Bakewell.
Freaks of Nature’s range of hot puddings currently includes chocolate and sticky toffee desserts, making the new addition the first fruit-based hot pudding released by the company.
The unmistakeable and much-loved flavour of Cherry Bakewell is perfectly captured in this deliciously moreish hot pudding. Made with a light and delicate almond frangipane sponge on top of a luscious layer of sweet cherry sauce, the plant-based pudding also comes in a reusable glass ramekin, which you simply heat at home for the perfect dinner party pud or indulgent personal treat.
Freaks of Nature are proud to make inclusive puddings that over 95% of people can enjoy, and this pudding is not only vegan but also gluten-free and soya-free.
The vegan Cherry Bakewell hot pudding will be available to purchase in Waitrose stores nationwide from 25th April and is priced at £2.
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