Alpro is partnering with vegan chefs BOSH!, who are known for their creative and delicious plant-based recipes, for what the brand is calling the UK’s first ever “planquet”.
Alpro is also creating Plant Power Day in a bid to encourage people to “take plants off the side-lines and make them the headliner of any meal”.
The supper club will feature “rustic” tables with herbs and plant-based foods such as oregano, thyme, almonds and hazelnuts, as well as fruit and vegetables set around beautiful seasonal foliage.
Vicky Upton, head of Plant Power at Alpro, said: “There’s no doubt about the fact that plant-based eating is gaining momentum, and for good reason. This way of eating is good for people, and it’s good for the planet – and the reality is that the way we’re currently eating and producing food simply isn’t sustainable, and we need to make a change. That’s why we believe that the future of food is plant-based and we’re committed to leading the charge. “
The brains behind BOSH!, Henry Firth and Ian Theasby, said: “Our mission is to show the world just how easy eating more plants can be, and we are thrilled to be partnering with a brand at the forefront of spreading this message.
The Alpro Planquet is taking place on Plant Power Day (Wednesday 7th March) at 7 pm, at The Attic in Clapton.