Spend less time cooking with our June issue’s bumper selection of quick and easy recipes! From noodles and gnocchi to sheet pan bakes, we have all the inspiration you need to create delicious meals in minutes. Maximum flavour, minimum fuss!
Also this issue:
- 5 ways with watercress
- Katy Beskow’s batch cooking hacks
- How to stay fit and healthy as you age
- Small appetite nutrition tips
- Should meat advertisements be banned?
- Declutter and find calm
- WIN! Ethical accessories worth £246
…and so much more
Join our club and choose your start issue
Become a member of Vegan Food & Living Plus today and you’ll be able to get this issue within 5 days, you’ll also get 33% off your subscription when you join. Let us do the hard work and send you your copy every month while you stay comfortable at home.
Or better still, why not join our Vegan Food & Living Digital Plus membership and get this issue sent straight to your device?
As a member you don’t just get the magazine – you also have access to all the issues since issue 1 in our fully searchable Digital Magazine Archive, so you can search for thousands of lovely, tasty vegan recipes in one place. And that’s not all, there are tons of other discounts and treats! We’d love you to join our vegan community.
Get the issue
Don’t forget, you don’t need to go out to get your hands on this issue. Click here to get it posted direct to your door, or you can download the digital edition here.
You can also pick up a copy from selected Tesco, Sainsbury’s, Morrisons, Asda, Co-op, and independent newsagents.