Christmas is less than three months away now, so it’s time to start thinking about how to celebrate with your best vegan feast to date. To help and inspire you, we have 101 delicious recipes waiting in our special Vegan Food & Living Christmas Cookbook.
From Christmas Day starters to recipes for the main event (without a dry nut roast in sight), we’ve got something to suit every taste, and we’re sure that any non-vegan guests will be impressed when you serve them our delicious dishes too. Plus we treat you to New Year’s Day brunch ideas, and show you how to make mouthwatering sweet treats. And if you want to show someone just how much you care this year, we’ve got a selection of recipes that make ideal edible gifts, so you can avoid that last-minute rush to the shops.
If that’s not enough, we also have your guide to achieving the perfect nutritional balance at this traditionally indulgent time of year. Whether it’s your first or 50th vegan Christmas, this is the magazine for you!