Indulge your inner chocoholic with the October issue of Vegan Food & Living!

Coming from a team of self-confessed chocoholics, the October issue of Vegan Food & Living is a celebration of everything that’s great about cacao.

Whether you enjoy full-on chocolate decadence or prefer just a subtle hit of cocoa, we’ve got a recipe for you.

Inside the issue, you’ll find recipes for Oreo Tiramisu, Black Forest Tart, Chocolate Scones, Raw Red Velvet Chocolate Truffles, and much, much more.

To offset the sugar overload, we also pay homage to the humble vegetable in all its wondrous forms.

For those who try to shy away from them, we have dishes with delicious vegetables hidden inside.

For those who love to try something different with them, we have recipes that prove vegetables can do anything that meat can. Turn swede into glazed ‘ham’. Transform parsnips into sausages. And make a tasty terrine with leeks.

Also this issue, we whip up a Halloween feast to help you mark the spooky season. Plus we show you how to take one basic beer-battered oyster mushroom recipe and turn it into three delicious meals.

If you find yourself trying to whip up dinner in a hurry some days, we’ve also got a set of recipes that can be batch-cooked in advance and kept in the freezer.

If that’s not enough, we explore the benefits of a Whole Food Plant-Based Diet, reveal what to eat when you’re stressed, and check out the best new vegan leather alternatives. Find all this and much more in the October issue of Vegan Food & Living, on sale now.

Vegan Food & Living October 2021 Chocolate issue

 

Join our club and choose your start issue 

Become a member of Vegan Food & Living Plus today and you’ll be able to get this issue within 5 days, as well as save a huge 30% off the shop price. Let us do the hard work and send you your copy every month while you stay safe at home.

Plus, as a member you don’t just get the print magazine – you also have access to all the issues since issue 1 in our Digital Magazine Archive so you can search thousands of lovely, tasty vegan recipes in one place. And that’s not all, there are tons of other discounts and treats! We’d love you to join our vegan community.

Become a member here and try 3 issues for just £3!

Get this issue

Don’t forget, you don’t need to go out to get your hands on this issue. Click here to get it posted direct to your door, or you can download the digital edition here.

You can also pick up a copy from selected Tesco, Sainsbury’s, Morrisons, Asda, Co-op, and independent newsagents.

Download the Vegan Food & Living app today!

Written by

Vegan Food & Living

Vegan Food & Living is a magazine dedicated to celebrating the vegan lifestyle. Every issue is packed with 75 tasty recipes, plus informative features.

Meet the team

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