VeganFoodAndLiving

Vegan Food & Living is a magazine dedicated to celebrating the vegan lifestyle. Every issue is packed with 75 tasty recipes, plus informative features

tofurky vegan cheesecake
By VeganFoodAndLiving On Tuesday, February 19th, 2019
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Tofurky launches new range of vegan cheesecakes and pizza pockets

Vegan meat alternative brand Tofurky is branching out into the world of sweet treats with the launch of its brand new range of plant-based cheesecakes, as well as frozen plant-based meat pockets. Vegan meat alternative More...

vegan fabrics
By VeganFoodAndLiving On Tuesday, February 19th, 2019
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Exploring the innovative world of alternative vegan fabrics

Charlotte Willis struts out to investigate the cruelty-free fashion fabrics being developed.  Leather is out. Feathers are a thing of the past. Fur is a faux pas. The fashion industry is shunning traditional More...

Koko Dairy Free Super
By VeganFoodAndLiving On Tuesday, February 19th, 2019
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Koko Dairy Free supercharges its milk

Koko Dairy Free has just launched a new super milk, packed with even more nutrients. Koko Dairy Free has just launched a new super milk, packed with even more nutrients. The Koko team worked in consultation with More...

australia bans animal testing
By VeganFoodAndLiving On Tuesday, February 19th, 2019
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Australia passes bill to ban animal testing on cosmetics

The Australian government has passed a bill banning cosmetic animal testing in Australia in a move that will save thousands of animals each year from unnecessary suffering.  This week, Australia’s Senate has More...

veganfuel
By VeganFoodAndLiving On Monday, February 18th, 2019
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Balance your system with alkaline-forming greens

In order to harness the power of plants, BS Foods have created a natural powder that provides you with all the essential nutrients you need for optimal energy and vitality. Because greens are alkaline-forming, More...

natwest vegan
By VeganFoodAndLiving On Monday, February 18th, 2019
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NatWest bank worker tells customer ‘vegans should be punched in the face’

A NatWest customer was told “all vegans should be punched in the face” when she called to apply for a bank loan. Vegans are often unfairly given the reputation of pushing their beliefs on others More...

vegan takeaway nottingham
By VeganFoodAndLiving On Monday, February 18th, 2019
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A ‘dirty vegan’ fast food takeaway service has opened in Nottingham

A vegan fast food takeaway service is now open in Nottingham serving up tempting ‘dirty vegan’ kebabs that prove vegan food is anything by bland and boring.  Late one Wednesday night, James Freeman More...

vegan hair salon derby
By VeganFoodAndLiving On Monday, February 18th, 2019
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A 100% vegan hair dressing salon is now open in Derby

Vegans in Derby can now get a cruelty-free coiffure as the city’s first 100% vegan hair salon is now open for business. As all vegans know, animal-derived parts and ingredients can be found in all kinds More...

over 60s going vegan
By VeganFoodAndLiving On Monday, February 18th, 2019
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New report finds ‘more over-60s than ever’ are going vegan

A new report has discovered that thanks to initiatives such as Veganuary and vegan food becoming more easily accessible, more over-60s than ever before are ditching meat and dairy and going vegan.  A new report More...

boosting nutrition in vegan meals
By VeganFoodAndLiving On Monday, February 18th, 2019
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Max power: Health-boosting hacks to get the most out of your meals

Get the most from meals with Holly Johnson’s health-boosting hacks.  1. Activate your nuts! Nuts and seeds are naturally ‘locked down’ and contain phytic acid and enzyme inhibitors to safeguard them in nature More...