Tag archive for ‘news’
mushroom leather sneaker
By VeganFoodAndLiving On Wednesday, April 25th, 2018
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German shoe company creates sustainable vegan sneakers made from mushrooms

A German shoe company has created a pair of sustainable vegan sneakers made soft, suede-like mushroom leather that’s also antiseptic and anti-bacterial. German designer sneaker brand nat-2 has teamed up More...

vegan pâté
By VeganFoodAndLiving On Monday, April 23rd, 2018
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35-year old meat brands releases range of vegan pâté

A family-owned maker of pâtés, Patchwork Food Company, has launched a range of four vegan pâté flavours which will be distributed to the foodservice industry. The Wales-based company has created a range More...

byron vegan burger
By VeganFoodAndLiving On Monday, April 23rd, 2018
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UK restaurant chain Byron adds its first vegan burger to its menu

UK restaurant chain Byron has announced the launch of its new menu, and it includes the chains first ever vegan burger!  Hamburger restaurant chain Byron is launching a brand new menu, which launches nationwide More...

france ban meat substitutes
By VeganFoodAndLiving On Friday, April 20th, 2018
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France to ban use of meat terms to describe plant-based products

Despite the fact that terms like ‘milk’ have been using to describe plant-based products such as almond milk as far back as Medieval times, French MPs have voted to ban producers of vegetarian meat More...

vegan cauliflower-based pizza
By VeganFoodAndLiving On Friday, April 20th, 2018
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A vegan and gluten-free cauliflower-based pizza is launching in supermarkets nationwide

No Dough Pizza Co. is proud to announce the launch of its cauliflower-based, gluten-free pizza, available in supermarket stores nationwide. On the mission to strike the perfect balance between delicious and healthy, No More...

Discover the world's first international vegan documentary series
By VeganFoodAndLiving On Tuesday, April 17th, 2018
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Discover the world’s first international vegan documentary series

Vegan Round the World: The Series is a 5-part documentary series covering the rise of the vegan movement from a global perspective, sharing the stories of real vegans and how they came to live a vegan life. The More...

vegan crosstown
By VeganFoodAndLiving On Tuesday, April 17th, 2018
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Crosstown Doughnuts opens all-vegan doughnut store in Marylebone

Crosstown Doughnuts has launched its first fully vegan doughnut & coffee bar in Marylebone, Vegan Crosstown, dedicated to serving fresh vegan sourdough doughnuts, speciality coffee and a selection of other vegan More...

Meat alternatives market
By VeganFoodAndLiving On Monday, April 16th, 2018
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Global meat alternatives market predicted to reach $5.2bn by 2020

Allied Market Research predicts that the global meat alternative market will reach $5.2bn by 2020, an estimated 8.4% growth from 2015, with Europe accounting for 39% of that spend. Whilst the meat-free is still More...

pret a manger vegan cookie
By VeganFoodAndLiving On Friday, April 13th, 2018
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Pret A Manger adds new vegan options to its Spring menu

Pret A Manger is adding tasty new vegan options to its Spring menu, including its first-ever vegan cookie. High-street coffee shop Pret, which is well-known for its wide range of vegan-friendly grab-and-go lunch More...

vegan diner camden
By VeganFoodAndLiving On Wednesday, April 11th, 2018
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An all-vegan diner with a mouth-watering menu has opened in Camden Market

A 100% vegan diner has opened in Camden Market this month, and they’re serving up a mouth-watering menu of American comfort food specials.  A brand new 100% vegan diner has opened in North Yard in Camden More...